Wednesday, August 19, 2009

Scents of Basil

Basil - sweet, lemon, and purple - perfumed the air as I returned with my haul: Cucumbers, zucchini, more squash, an onion, Blackberry Butter for yogurt and sandwiches, hand-milled whole wheat bread (in the center), hodgepodge mini-tomatoes to delight my salads for the week. And of course, watermelons off to the side...

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