The weather has been varied - highs in mid 80's to mid 50's. The cool, crisp weather is what I like best. I need to do a pantry inventory and some meal planning, then make sure I'll have at least most of what I'll need.
1. Plant something: nothing, still need to get planters up. I really need to get better about this.
2. Harvest something: nada
3. Preserved something: 14 lbs of tomatoes, canned whole. My fiance helped and enjoyed working on it with me. Yay! We now have all the whole tomatoes done, and I found a store with tomato paste in glass jars. Next up is diced tomatoes, then soup & ketchup. I also have pumpkins and dried beans waiting to be canned, and I'm stocking up on jars again. Current plans will use all I currently have.
4. Waste not: Juice from the tomatoes we canned will go in the freezer for later use in soups as kind of a one-veggie stock. I'm thinking it would be good in the crockpot with beef?
5. Want not: The thrift pile is slowly growing. Clothing had sewing repairs done.
6. Build community: Spoke with a lady at the store about local foods, gave her one of my farmer's cards and websites to find more food.
7. Eat the food: Root stew. I've barely cooked this week, and I can feel it - more tired, more bleh feeling. Tonight is Tacos and most of that is local (meat, lettuce, tomatoes)
8. Crafting: Fixed 4 items from the sewing pile. Two easy items left; the remainder will take a bit more work. I'm doing easy crochet projects while we watch TV.